Coliflor al Vapor con Mostaza
Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Coliflor al Vapor con Mostaza. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Coliflor al Vapor con Mostaza is one of the most favored of current trending meals on earth. It is simple, it's fast, it tastes delicious. It's enjoyed by millions every day. Coliflor al Vapor con Mostaza is something which I've loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Coliflor al Vapor con Mostaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coliflor al Vapor con Mostaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Coliflor al Vapor con Mostaza is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Coliflor al Vapor con Mostaza estimated approx 20 minutos.
To begin with this recipe, we must first prepare a few ingredients. You can have Coliflor al Vapor con Mostaza using 5 ingredients and 4 steps. Here is how you can achieve it.
Ésta es una forma divertida de hacer coliflor al vapor y que además quedó delis!!! Las verduras no tiene porqué ser aburridas verdad? Siempre es bueno experimentar sabores con ellas y que así nos den ganas de comerlas más :)
Busquen más de mis recetas en http://thehomecookingblog.com :)
Ingredients and spices that need to be Take to make Coliflor al Vapor con Mostaza:
- 1 coliflor pequeña cortada en ramitos
- 1 cda aceite de oliva
- 1 cda mostaza (yo usé normal pero a la próxima usaré Dijon)
- 1 cda jugo de limón
- al gusto Sal y pimienta
Instructions to make to make Coliflor al Vapor con Mostaza
- Hiervan agua en una olla y coloquen la vaporera encima con los ramitos de coliflor. Cocinen al vapor la coliflor 10 minutos a fuego medio/alto o hasta que esté tierna.
- Para mientras, en un bowl batan el aceite, la mostaza y el limón.
Cuando la coliflor esté lista, escúrranla y tiren el agua de la olla para después devolver las coliflores a esa olla. - Viertan la mezcla sobre la coliflor y muevan todo muy bien con una paleta de madera, teniendo cuidado de no romper la coliflor, para que se impregne con el sabor de la salsa.
- Agreguen sal y pimienta al gusto y sirvan inmediatamente!
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So that is going to wrap this up with this special food How to Make Ultimate Coliflor al Vapor con Mostaza. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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