Salsa de Champiñones 🍄

Hey everyone, it's Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Salsa de Champiñones 🍄. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Salsa de Champiñones 🍄 is one of the most favored of current trending foods in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look wonderful. Salsa de Champiñones 🍄 is something which I have loved my whole life.

Many things affect the quality of taste from Salsa de Champiñones 🍄, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salsa de Champiñones 🍄 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Salsa de Champiñones 🍄 using 10 ingredients and 5 steps. Here is how you can achieve that.

Con estas cantidades para 1 sola persona sale para tres comidas. (Según la cantidad que le eche cada uno a la comida claro)

Ingredients and spices that need to be Prepare to make Salsa de Champiñones 🍄:

1. 420 g champiñones 🍄
2. 3 dientes ajo 🧄
3. 1 cuchara mantequilla 🧈
4. 2 hojas laurel
5. 1 cucharadita pimientos dulce en polvo
6. 3 cucharaditas harina de trigo 🌾
7. 2 tazas leche 🥛
8. 1/2 de taza de crema de leche
9. Sal 🧂 y pimienta
10. Aceite

Instructions to make to make Salsa de Champiñones 🍄

1. Comenzamos, lo primero enjuagar bien los champiñones y cortarlos en láminas, en una sartén poner un chorreón de aceite y la mantequilla, una vez derretido incorporamos los ajos picados.
2. Una vez los ojitos estén dorados incorporamos los champiñones y las hojas de laurel y mezclamos, cuando los champiñones veamos que ya van cogiendo el color apropiado le vertemos 1 de las tazas de leche y reservamos la otra.
3. A la taza de leche reservada le echamos la harina y el pimiento dulce y removemos, cuando veamos que la leche de la sartén a reducido vertemos la taza de leche que falta y mezclamos bien.
4. Cuando todo reduzca y vaya cogiendo color es el momento de incluir la crema de leche, sal y pimiento al gusto, seguiremos removiendo y empezará a espesar y a coger ese color tan rico y el olor también nos irá indicando que esa salsa está lista.
5. Yo por ejemplo os muestro para lo que la usé, hice unas papas al horno y unas salchichas a la plancha y por supuesto la salsa de champiñones y con pasta siempre pega esta salsa. A COMER!!

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This isn't a complete overview to fast as well as simple lunch dishes yet its great food for thought. Ideally this will certainly obtain your creative juices streaming so you can prepare tasty dishes for your family members without doing way too many square meals on your trip.

So that is going to wrap it up for this special food Simple Way to Prepare Ultimate Salsa de Champiñones 🍄. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!