Pastel de tortillas
Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, Pastel de tortillas. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Pastel de tortillas is one of the most popular of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions daily. They're fine and they look fantastic. Pastel de tortillas is something which I've loved my whole life.
Many things affect the quality of taste from Pastel de tortillas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de tortillas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pastel de tortillas is 2 comensales. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pastel de tortillas estimated approx 30 minutos.
To get started with this recipe, we have to prepare a few ingredients. You can cook Pastel de tortillas using 8 ingredients and 5 steps. Here is how you cook it.
#delantaldorado
#cookpadmycook
Este pastel se puede servir en frío o en caliente, es una comida que gusta a todos, está delicioso.
Ingredients and spices that need to be Get to make Pastel de tortillas:
- 4 huevos
- 1 lata atún
- 2-3 patatas
- 75 gr judías
- 3-4 tomates naturales
- 75 gr espinacas
- 1 tetrabrik pequeño de tomate frito
- Mayonesa
Steps to make to make Pastel de tortillas
- Yo he hecho dos tortillas de patatas, cada una de un huevo, pelar y lavar las patatas cortarlas a trocitos y freírlas, sacarlas cuando estén blanditas que no lleguen ha freírse del todo se baten los huevos con una pizca de sal y se hacen las tortillas.
- 3- tortilla de atún, batir el huevo le he puesto una pizca de levadura igual que a las demás, añadir la latita de atún y cuajarla, reservar con las anteriores.
- 4- tortilla de judías y espinacas, las he utilizado congeladas así que antes las he cocido, se escurren y hacer la tortilla, podéis poner la verdura que más guste.
- Los tomates se lavan y se cortan en rodajas.
- Montar el pastel : primero he puesto una tortilla de patatas encima las rodajas de tomates, la tortilla de verduras, tomate, tortilla de atún, tomate y encima la otra tortilla de patatas, se le pone el tomate frito por encima y la mayonesa, podéis mezclar las dos cosas como más os guste. Alrededor le he puesto unos brotes de ensalada.
As your experience and also confidence expands, you will find that you have extra all-natural control over your diet regimen and also adapt your diet regimen to your individual tastes with time. Whether you wish to offer a recipe that utilizes less or more ingredients or is a little basically spicy, you can make easy adjustments to attain this goal. Simply put, start making your dishes in a timely manner. When it comes to fundamental food preparation skills for beginners you do not need to learn them yet only if you master some simple cooking methods.
This isn't a complete overview to quick and easy lunch dishes but its great something to chew on. Ideally this will get your creative juices streaming so you can prepare delicious dishes for your household without doing way too many heavy meals on your journey.
So that is going to wrap this up with this special food Simple Way to Prepare Perfect Pastel de tortillas. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
Comments
Post a Comment