Crema de puerros gratinada en MC

Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Crema de puerros gratinada en MC. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Crema de puerros gratinada en MC is one of the most popular of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. Crema de puerros gratinada en MC is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Crema de puerros gratinada en MC, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de puerros gratinada en MC delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de puerros gratinada en MC is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Crema de puerros gratinada en MC using 8 ingredients and 5 steps. Here is how you cook it.

#delantaldorado deliciosa crema para disfrutar en cualquier comida del día.

Ingredients and spices that need to be Prepare to make Crema de puerros gratinada en MC:

1. 4 puerros
2. 1 patata
3. 5 quesitos
4. 7 gr sal
5. 1 vaso leche
6. 3/4 huevos
7. 100 gr taquitos de jamón serrano
8. al gusto Queso para gratinar

Instructions to make to make Crema de puerros gratinada en MC

1. Ponemos un litro de agua en el vaso encima el cestillo con los huevos, el utensilio vaporera (bandeja) y dentro del utensilio los puerros y la patata tapamos, autoprogramar opción vaporera 50 minutos.
2. Quitamos el utensilio donde están los puerros y la patata y los ponemos sobre un paño y hacemos lo mismo con el cestito, tiramos el agua del vaso, le quitamos la primera capa a cada puerro y desechar.
3. Metemos en el vaso los puerros, patata, quesitos, sal y leche y le damos un minuto y medio velocidad 6, (si os gusta más batido le dais un poquito más de tiempo), poner el jamón serrano en el microondas con un poquito de aceite durante un minuto, pelamos los huevos y lo partimos en cachitos.
4. Servimos la crema en los platos le ponemos huevo en trocitos, jamón serrano y el queso de gratinar y lo metemos en el microondas un minuto o en un recipiente para horno y gratinar.
5. Solo queda disfrutar de esta deliciosa crema!!

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So that is going to wrap it up with this exceptional food Simple Way to Make Award-winning Crema de puerros gratinada en MC. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!