Bifes al grill, con puré /albahaca

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Bifes al grill, con puré /albahaca. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Bifes al grill, con puré /albahaca is one of the most popular of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. Bifes al grill, con puré /albahaca is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Bifes al grill, con puré /albahaca, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bifes al grill, con puré /albahaca delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bifes al grill, con puré /albahaca is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Bifes al grill, con puré /albahaca using 10 ingredients and 4 steps. Here is how you cook it.

#delantaldorado Hoy cociné solo para mí, no tenía muchas ganas de hacer algo muy elaborado, incluso casi no utilicé la cocina, hice un puré con albahaca y unos bifes de picaña sobre la tapa del disco/grill de Essen, con unas piñas y algunas maderitas, rápida y sabrosa comida. 👍😉👍🙋‍♂️👨‍🍳

Ingredients and spices that need to be Get to make Bifes al grill, con puré /albahaca:

1. 210 gramos bifes de picaña
2. 1 ramita Romero
3. 1 diente ajo
4. Sal lo necesario
5. 1 chorrito Aceite
6. ● para el puré ●
7. 2 papas blancas
8. Sal lo necesario
9. 12 hojas Albahaca fresca
10. 1 chorrito Aceite de oliva

Instructions to make to make Bifes al grill, con puré /albahaca

1. Como es una receta muy simple, no subí la previa, (casi no hay) pelé las papas, las coloqué en un recipiente con agua y sal, cortadas muy rústicas. Cuando estaban cocidas, corté muy finamente la albahaca, agregamos el chorrito de aceite y con la puretera lo pisamos bien. Reservamos
2. En el parrillero, coloque unas piñas, unas maderitas y la tapa del grill Essen, cuando estuvo caliente agregamos un chorrito de aceite, el diente de ajo pisado, entero y los bifes de picaña.
3. Cuando vemos que esta de un lado damos la vuelta, salamos (prefiero hacerlo así, de esta manera se conserva mejor los jugos) agregamos la ramita de Romero y esperamos para dar la vuelta final, les colocamos una pizquita más de sal.
4. Servimos acompañados de puré. Buen provecho!!😉

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Speedy Bifes al grill, con puré /albahaca. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!