Tortilla Española o torta de papas 🥔

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Tortilla Española o torta de papas 🥔. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Tortilla Española o torta de papas 🥔 is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. They're fine and they look wonderful. Tortilla Española o torta de papas 🥔 is something which I have loved my entire life.

Many things affect the quality of taste from Tortilla Española o torta de papas 🥔, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortilla Española o torta de papas 🥔 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortilla Española o torta de papas 🥔 is 3 a 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortilla Española o torta de papas 🥔 estimated approx 15 minutos.

To begin with this particular recipe, we must prepare a few components. You can have Tortilla Española o torta de papas 🥔 using 5 ingredients and 6 steps. Here is how you can achieve that.

Amo esta receta, para arreglar cualquier comida.
Yo la como al desayuno 🤩 fácil y económica 💁🏽‍♀️

Ingredients and spices that need to be Make ready to make Tortilla Española o torta de papas 🥔:

1. 4 papas 🥔
2. 6 huevos medianos
3. 1/2 cebolla blanca
4. Al gusto sal y pimienta
5. Aceite

Steps to make to make Tortilla Española o torta de papas 🥔

1. Tomas las papas y las pelas, partes en cubos o puede ser en rodajas delgadas, y en aceite caliente las pones a freír.
2. Mientras las papas están en el aceite, corta la cebolla en plumas y una vez veas que la papa está casi lista, añades la cebolla al aceite, hasta que esté un poco transparente.
3. En un bowl aparte parte los huevos y los bates con sal y pimienta al gusto y una vez las papas y la cebolla estén listas, los agregas a la mezcla de los huevos.
4. En un sartén caliente, necesariamente antiadherente para que no se pegue, a fuego medio a bajo, añades la mezcla del huevo con las papas y tapas.
5. El punto está en que el fuego debe ser de medio a bajo e ir vigilando, hasta que se haya formado una torta, y la volteas para que se cocine por el otro lado unos 2 minutos. Y listo para servir!
6. TIP: la puedes voltear con un plato o dejarla un poco a que se ponga más dura y la volteas con una espátula.

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So that is going to wrap it up for this exceptional food Steps to Prepare Favorite Tortilla Española o torta de papas 🥔. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!