Pastel de carne

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Pastel de carne. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pastel de carne is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. Pastel de carne is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Pastel de carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de carne is 6 u 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de carne estimated approx 1 hora y media.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Pastel de carne using 9 ingredients and 6 steps. Here is how you can achieve it.

"Una comida contundente pero deliciosa"

Ingredients and spices that need to be Take to make Pastel de carne:

1. 1 kg carne picada mezclada
2. 2 cebolla
3. 1 zanahoria grande
4. 4 quesitos tipo "Caserío"
5. 2 paquetes puré de patatas en copos
6. Aceite
7. Sal
8. Pimienta
9. 1 paquete queso para fundir

Instructions to make to make Pastel de carne

1. En una sartén grande colocar la carne picada con aceite, sal y pimienta y rehogar intensamente.
2. En otra sartén picar o rallar la cebolla y la zanahoria con un pellizco de sal y rehogar.
3. Cuando la verdura esté doradita añadirla a mitad de cocción aproximadamente a la carne e ir incorparándola con movimientos envolventes.
4. En el siguiente paso añadiremos a la carne y verduras los quesitos hasta que estén bien integrados.
5. En una olla aparte preparar el puré como se indica en el paquete.
6. Para montar el plato pongo una capa de puré una capa de carne una capa de puré una de carne, finalizar con una de puré sobre la que colocaremos el queso para fundir.

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So that is going to wrap it up for this exceptional food How to Prepare Award-winning Pastel de carne. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!