Zapallitos rellenos al horno

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Zapallitos rellenos al horno. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Zapallitos rellenos al horno is one of the most well liked of current trending foods in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Zapallitos rellenos al horno is something that I have loved my whole life.

Many things affect the quality of taste from Zapallitos rellenos al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Zapallitos rellenos al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Zapallitos rellenos al horno is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Zapallitos rellenos al horno using 10 ingredients and 6 steps. Here is how you cook it.

Esta era una de la comidas preferidas de mi abuelo, con alguna variante (sobre todo en el relleno)... por eso cada vez que la hago me llena de alegría...!

Ingredients and spices that need to be Take to make Zapallitos rellenos al horno:

1. 2 zapallitos medianos
2. 1 cebolla
3. 2 dientes ajo
4. 1/2 lata tomates enteros
5. 1 cucharadita pasta de tomate
6. 200 gr carne molida
7. 50 gr panceta
8. Queso cremoso y rallado a gusto
9. Sal y pimienta a gusto
10. c/n Aceite

Instructions to make to make Zapallitos rellenos al horno

1. Ingredientes
2. Cortar los zapallitos a la mitad y ahuecarlos con una cuchara cuidadosamente. Cocinar un minuto en microondas para ablandarlos (puede obviarse y prolongar unos minutos la cocción una vez rellenos)
3. En una sartén con unas gotas de aceite sofreír media cebolla y un diente de ajo picados bien chicos y la panceta en cubitos pequeños. Pasados no más de 5 minutos retirar y reservar mientras enfría.
4. Preparar una salsa en la misma sartén: en un poco de aceite sofreír media cebolla picada y un diente de ajo en láminas bien finas. Salpimentar. Una vez transparente, agregar la pasta de tomate, mezclar y se puede levantar el fondo de cocción con un chorrito de vino blanco o agua. A continuación agregar los tomates cubeteados, corregir sabor y cocinar por 10 minutos.
5. Relleno: mezclar la carne con la cebolla y la panceta ya fríos; salpimentar (poco, la cebolla y la panceta ya tienen algo de condimentos). En una fuente para horno colocar la salsa, disponer los zapallitos ya rellenos y cocinar a fuego medio unos 30/35 minutos.
6. Pasados 30 minutos colocar unos trocitos de queso cremoso y un poco de queso rallado para gratinar a fuego fuerte por 5 minutos. Servir con la salsa por debajo yyyy.... BUEN PROVECHO!!!

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So that is going to wrap this up with this special food Recipe of Perfect Zapallitos rellenos al horno. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!