Tarta salada de pera y queso

Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Tarta salada de pera y queso. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Tarta salada de pera y queso is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They're fine and they look fantastic. Tarta salada de pera y queso is something that I've loved my whole life.

Many things affect the quality of taste from Tarta salada de pera y queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta salada de pera y queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta salada de pera y queso is 8 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta salada de pera y queso estimated approx Media hora.

To get started with this recipe, we must first prepare a few components. You can cook Tarta salada de pera y queso using 9 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Tarta salada de pera y queso:

1. 1 masa de Pascualina o de hoja fresca
2. 100 gramos queso azul
3. 100 gramos queso mantecoso
4. Nueces
5. Rúcula
6. Pera
7. Pimienta de Jamaica
8. Eneldo
9. Aceite de Oliva

Instructions to make to make Tarta salada de pera y queso

1. En una masa esparcir uniformemente el queso amarillo y el azul picado fino o rallado
2. Sobre eso poner las hojas de rúcula (puedes reemplazar por hojas de albahaca) y la pera cortada en láminas. Sazonar con pimienta (si no tienes de Jamaica puedes usar negra) y pon las nueces picadas, el eneldo, terminando con unas gotas de aceite de oliva (la ultima foto es con rúcula y pepas de granada)
3. Calentar a 200 grados máximo y retirar cuando el queso esté derretido

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Tarta salada de pera y queso. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!