De re"chupe"te de pollo y langostinos

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, De re"chupe"te de pollo y langostinos. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

De re"chupe"te de pollo y langostinos is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It's easy, it is quick, it tastes yummy. They're nice and they look fantastic. De re"chupe"te de pollo y langostinos is something which I've loved my entire life.

Many things affect the quality of taste from De re"chupe"te de pollo y langostinos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare De re"chupe"te de pollo y langostinos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make De re"chupe"te de pollo y langostinos is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook De re"chupe"te de pollo y langostinos estimated approx 1,5 horas.

To get started with this recipe, we must first prepare a few components. You can have De re"chupe"te de pollo y langostinos using 13 ingredients and 5 steps. Here is how you cook that.

Hacía tiempo que quería preparar esta receta, el chupe es un clásico peruano pero en la versión venezolana se le agrega queso paisa (un tipo de queso fresco con cuerpo y consistencia) ayer lo encontré... así que allá vamos!! A mi manera eso sí...yo siempre indico sal al gusto pero casi nunca le echo sal a la comida, me gusta que los sabores sean auténticos, apenas una pizca.

Ingredients and spices that need to be Prepare to make De re"chupe"te de pollo y langostinos:

1. 1 pechuga de pollo
2. 1 docena langostinos cocidos
3. 2 patatas grandes
4. 2 zanahorias grandes
5. 1/2 cebolla pequeña
6. al gusto Cilantro fresco
7. 2 dientes ajo
8. 1 pastilla pollo
9. al gusto Sal
10. 200 ml nata para cocinar
11. 125 gr queso fresco paisa, o queso latino, queso fresco o feta
12. 1 mazorca cocida
13. 1 lata maíz dulce en grano

Instructions to make to make De re"chupe"te de pollo y langostinos

1. Poner a hervir la pechuga, los langostinos, la cebolla, el ajo y el cilantro, este último yo lo machaco para que suelte más sabor
2. Cuando esté cocida la pechuga, retirar del caldo junto a los langostinos, colarlo y reservar. Por otra parte mechar el pollo y reservar también.
3. Poner a fuego medio durante 15 minutos el caldo reservado, añadir la mazorca, las patas y las zanahorias cortadas en cuadraditos.
4. Añadir al caldo la nata y el queso cortado en cuadraditos, dejar cocer 5 minutos
5. Presentar a gusto y disfrutar!

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This isn't a complete guide to quick and simple lunch dishes yet its excellent something to chew on. Hopefully this will certainly obtain your innovative juices moving so you can prepare delicious dishes for your family without doing a lot of square meals on your trip.

So that is going to wrap it up for this exceptional food How to Make Super Quick Homemade De re"chupe"te de pollo y langostinos. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!