Arroz al Mencia con castañas y setas

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Arroz al Mencia con castañas y setas. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Arroz al Mencia con castañas y setas is one of the most popular of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Arroz al Mencia con castañas y setas is something which I have loved my entire life.

Many things affect the quality of taste from Arroz al Mencia con castañas y setas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz al Mencia con castañas y setas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz al Mencia con castañas y setas is 4 Comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz al Mencia con castañas y setas estimated approx ~40 minutos.

To begin with this particular recipe, we have to prepare a few components. You can have Arroz al Mencia con castañas y setas using 9 ingredients and 8 steps. Here is how you can achieve that.

Cuando @Zaida_TC compartió su cooksnap con @Cuqui_Bastida, no pude evitar bajar al castaño 🌳, y ponerme a recoger —con cuidado de no pincharme— sus frutos 🌰; a priori, no parecía difícil, pero en la ecuación, no tuve en cuenta a mis mastines 🐶, que aunque prefieren las nueces, les encanta robarme las castañas, ya, limpias.
Como suele ocurrirme, soy una desobediente por naturaleza, y tiendo a no hacer demasiado caso a las instrucciones... Aún así, y gracias a estas grandes cocineras 👩🏻‍🍳, hicimos una comida súper rica y original, que nos sorprendió a todos, y que por supuesto recomiendo a todos.

Ingredients and spices that need to be Get to make Arroz al Mencia con castañas y setas:

1. 2 Vasos Arroz largo
2. 10 Castañas
3. 350 g Setas variadas (sólo las tenía de bote)
4. 1 Cebolla
5. 150 g Tomate natural casero
6. 4,5 Vasos Vino Mencia
7. 2 Cucharaditas Escama de chili
8. Aceite de oliva virgen extra
9. Sal

Instructions to make to make Arroz al Mencia con castañas y setas

1. Pelamos las castañas, quitándole también la pielecita fina.
2. En una sartén profunda, con un buen chorrito de aceite, sofreímos la cebolla, y cuando esté ligeramente transparente, le añadimos el tomate. Dejamos que se vayan haciendo a fuego medio alto.
3. Por otro lado, escurrimos las setas, y las limpiamos bien, para que no aporten ningún sabor a nuestro plato. Reservamos.
4. En un pote pequeño, y con agua caliente, escaldamos las castañas 3 minutos. Escurrimos y reservamos.
5. Cuando la cebolla esté doradita, añadimos las setas y el chili, y las sofreímos un par de minutos más.
6. Para el arroz, tomamos como medida ese vaso, así que echamos 2 vasos largos de arroz, para 4 comensales que fuimos. Añadimos las castañas y mezclamos.
7. Agregamos la proporción de vino que le corresponde, es decir 4 vasos largos de Mencia, para que el arroz se haga bien, sin pasarse. Y dejamos cocer a fuego alto, mientras movemos esporádicamente, hasta que se evapore.
8. A disfrutar!

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So that is going to wrap this up with this exceptional food Recipe of Ultimate Arroz al Mencia con castañas y setas. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!