Salchichas de pollo al vino blanco

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Salchichas de pollo al vino blanco. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Salchichas de pollo al vino blanco is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes delicious. Salchichas de pollo al vino blanco is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Salchichas de pollo al vino blanco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salchichas de pollo al vino blanco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salchichas de pollo al vino blanco is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salchichas de pollo al vino blanco estimated approx 30 minutos.

To get started with this recipe, we must prepare a few components. You can have Salchichas de pollo al vino blanco using 8 ingredients and 4 steps. Here is how you can achieve it.

Es un receta que vale tanto para adultos como mayores, se puede acompañar de muchas maneras, patatas, arroz blanco, ensalada, etc dependiendo si queremos comida o cena y es muy sabrosa y rápida de hacer

Ingredients and spices that need to be Make ready to make Salchichas de pollo al vino blanco:

1. 10 salchichas de pollo frescas
2. 1 cebolla
3. 3 dientes ajo pelados y en trocitos
4. 1 vaso vino blanco
5. 1/2 vaso agua
6. Tomillo y hierbabuena
7. Sal y pimienta molida
8. Aceite de oliva

Instructions to make to make Salchichas de pollo al vino blanco

1. Ponemos en una sartén honda aceite de oliva hasta cubrir el fondo
2. Ponemos las salchichas y las doramos un poquito, y las reservamos
3. Ponemos la cebolla y los ajos en ese aceite echamos un poquito de sal y pimienta y rehogamos, ponemos de nuevo las salchichas echamos el vino blanco, dejamos que evapore el alcohol, ponemos el agua y dejamos que se consuma la salsa hasta que tenga cuerpo
4. Servimo y a disfrutar

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So that's going to wrap this up with this exceptional food How to Prepare Any-night-of-the-week Salchichas de pollo al vino blanco. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!