Pollo al verdeo en Essen

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Pollo al verdeo en Essen. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Pollo al verdeo en Essen is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Pollo al verdeo en Essen is something which I have loved my entire life.

Many things affect the quality of taste from Pollo al verdeo en Essen, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al verdeo en Essen delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo al verdeo en Essen is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo al verdeo en Essen estimated approx 40 minutos.

To begin with this recipe, we have to prepare a few ingredients. You can cook Pollo al verdeo en Essen using 4 ingredients and 5 steps. Here is how you can achieve that.

🙋Hola! Hoy les traigo una receta que descubrí ayer 🤣⁣
Mi hija es fan del pollo al verdeo así que en casa se hace una vez por semana esa comida. Ayer, cuando ya tenía todo en marcha, me di cuenta que tenía pocas papas 🤦‍♀️ así que le agregue calabaza y para mi sorpresa quedo buenísimo! Por eso les traigo la receta para que puedan hacerla. ⁣

Ingredients and spices that need to be Get to make Pollo al verdeo en Essen:

1. 2 pechugas
2. 1 pote crema⁣
3. 1/4 kg cebolla de verdeo
4. Papas, batatas y calabazas

Steps to make to make Pollo al verdeo en Essen

1. La receta es súper sencilla! 🥳🥳⁣
   Primero hay que rehogar muy bien la cebolla de verdeo (solo la parte del fallo, lo verde guárdalo), una vez que esté bien cocida agregamos el pollo (yo lo pongo congelado) directo en la pieza caliente hasta que se selle muy bien. ⁣
2. Ahora es momento de agregar la crema y masomenos un vasito de agua, si no tenés crema o queres hacerlo más light te paso otras opciones ⁣
   ⚠Salsa blanca⁣
   ⚠ Casancrem o algún queso cremoso⁣
3. Cocínalo bien masomenos 15/20 minutos
4. Agrega la guarnición. Esto podes hacerlo de dos maneras: ⁣
   1⃣ Cortas todo en cubos del mismo tamaño y metes primero la papa, a los 10 minutos la batata, esperas 5 más y la calabazas⁣
   2⃣ Cortas todo en tres medidas diferentes (la calabaza más grande, la batata intermedio y la papa más chica) y metes todo junto! ⁣
5. Una vez que las verduras están cocidas, agregas la parte verde del verdeo para que se cocine dos o tres minutos y ya está listo! A disfrutar!

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