Tronco de merluza a la plancha con gambones

Tronco de merluza a la plancha con gambones

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a special dish, Tronco de merluza a la plancha con gambones. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Tronco de merluza a la plancha con gambones is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. Tronco de merluza a la plancha con gambones is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Tronco de merluza a la plancha con gambones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tronco de merluza a la plancha con gambones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tronco de merluza a la plancha con gambones is 2 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tronco de merluza a la plancha con gambones estimated approx 10 minutos.

To get started with this recipe, we have to prepare a few ingredients. You can cook Tronco de merluza a la plancha con gambones using 7 ingredients and 7 steps. Here is how you can achieve it.

Hoy he preparado esta rica merluza a la plancha con gambones. Una comida rápida y regada con un aceite de perejil (estupenda)

Ingredients and spices that need to be Get to make Tronco de merluza a la plancha con gambones:

  1. 4 ruedas merluza gruesas
  2. 4 gambones
  3. Aceite de oliva virgen extra
  4. Sal
  5. Pimienta negra
  6. Perejil
  7. Ajos

Steps to make to make Tronco de merluza a la plancha con gambones

  1. Salpimentamos nuestras ruedas de merluza.
  2. Ponemos al fuego una sartén con un poco de aceite y dejamos se caliente fuerte
  3. Ponemos primero en ella nuestros gambones y los tenemos 1 minuto por cada lado y hecho esto lo reservamos.
  4. A continuación, limpiamos un poco la sartén y con otro poquito de aceite que calentaremos bien colocaremos nuestras ruedas de merluza que teníamos ya salpimentadas y 2 dientes de ajo enteros y en mi caso por el grosor de las ruedas, las he tenido 2 minutos por cada lado.
  5. En una taza, ponemos un poco de sal, perejil bien picadito y en diente de ajo tritura dietó fino y lo emulsionamos.
  6. Se lo ponemos por ambos lados a nuestra merluza y estará lista para emplatar y COMER
  7. Le colocamos a nuestra merluza los gambones que teníamos reservados

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So that's going to wrap it up with this exceptional food Simple Way to Make Perfect Tronco de merluza a la plancha con gambones. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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