Filetes de ternera encebollados con tomate

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Filetes de ternera encebollados con tomate. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Filetes de ternera encebollados con tomate is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They are fine and they look fantastic. Filetes de ternera encebollados con tomate is something which I have loved my whole life.

Many things affect the quality of taste from Filetes de ternera encebollados con tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Filetes de ternera encebollados con tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Filetes de ternera encebollados con tomate is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Filetes de ternera encebollados con tomate estimated approx 20 minutos.

To begin with this particular recipe, we must first prepare a few components. You can cook Filetes de ternera encebollados con tomate using 5 ingredients and 3 steps. Here is how you can achieve it.

Una receta rápida para llevar al trabajo y que no se queden hechos una zapatilla.
El experimento salió bien, por eso la subo y comparto con vosotros.
Como otras veces, olvidé prepararme la comida el día anterior jajajaja

Ingredients and spices that need to be Prepare to make Filetes de ternera encebollados con tomate:

1. 3 filetes pequeños de ternera
2. 1/2 cebolla
3. 50 ml vino tinto
4. 4 cucharadas soperas salsa de tomate
5. aove

Steps to make to make Filetes de ternera encebollados con tomate

1. Ponemos en una cacerola pequeña aceite a calentar y salpimentamos la carne. Cuando el aceite esté caliente, doramos los filetes y reservamos.
2. Picamos la cebolla (yo usé picadora para ir más rápido y no llorar a las 6.30 jaja). Pochamos la cebolla a fuego medio-fuerte (las prisas) en el aceite y jugo que ha soltado la carne con un poco de sal para que la ayude a llorar. Cuando esté blandita (unos 10 minutos), volvemos a poner la carne.
3. Añadimos el vino y subimos el fuego para que evapore el alcohol. Cuando lo haga añadimos el tomate y ya, con el fuego muy suave, terminamos de cocinar otros 5 minutos. Se puede dejar más tiempo, por supuesto, pero una servidora tenía que marcharse.
   ¡Espero que os guste!

As your experience and self-confidence grows, you will locate that you have much more natural control over your diet plan and adapt your diet plan to your individual tastes gradually. Whether you want to serve a dish that utilizes fewer or even more components or is a little bit basically spicy, you can make easy modifications to accomplish this goal. In other words, begin making your recipes promptly. When it comes to fundamental food preparation skills for novices you do not require to learn them yet just if you grasp some simple cooking strategies.

This isn't a complete guide to fast and also simple lunch recipes but its good food for thought. With any luck this will certainly get your imaginative juices streaming so you can prepare tasty dishes for your family without doing a lot of square meals on your trip.

So that is going to wrap it up for this exceptional food How to Make Perfect Filetes de ternera encebollados con tomate. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!